As a subarctic, seasonally ice-filled ocean that produces about 40 percent of the nation’s annual fish catch, the Bering Sea is of particular interest to researchers as the climate changes and forces wildlife and fishing practices to adapt. The UW is a partner in a new effort to understand how changes to the Bering Sea’s biophysical environment — such as temperature, salinity, currents, nutrients and plankton — may impact fish stocks and fishing practices as the climate warms. Scientists from…
August 26, 2015