A Culinary Adventure at the DO-IT Dinner

By Kailey, Phase I Scholar

On July 26th, while out with DO-IT for dinner, I decided to sample almost everything that was available in the all-you-can-eat buffet. This is my review of what was available that night. 

I tried a variety of main entrees and sides. The first thing I tried was the chicken nuggets, which I really liked. They were tender on the inside, and nice and crispy on the outside. I rated them a 10/10 on my scale. Next, I tried the Turkey Sandwich, which was okay. There was nothing that stood out about it. I gave it a 5/10. I then had a salad, which was pretty tasty, but there was too much dressing. I rated it a 7/10.

Then I wanted to explore all the dessert options. I first tried the chocolate cake. I really liked it, because it was nice and chocolatey. I gave it a 9/10. Then I tried the Banana Cake, which I LOVED. The frosting pushed it over the top. It was a 10/10.  I had the coconut chocolate cake, which was okay. I didn’t like the coconut flakes though and rated it an 8/10. I then tried the Lemon Bar, which I LOVED. The powdered sugar sent it over the top. It was a 10/10. Next up was the fruit bar, which I didn’t like. I couldn’t taste the fruit, and it tasted more like bread to me. I rated it a 4/10. I then tried a brownie, which I rated a 5/10 because there wasn’t enough chocolate. I finished with a caramel candy, which I really liked; it had nuts in it and was covered in crumbs. I rated it a 10/10.

In conclusion, most of the food is really good, and I appreciated the experience in trying a variety of foods.