Rivers cover more than 4 million miles of the U.S., but protections for rivers are piecemeal, accounting for less than 20% of total river length and varying widely by region, shows a new study co-led by the University of Washington.
Tag: School of Aquatic and Fishery Sciences
In the wake of One Ocean Week Seattle, participating University of Washington researchers share highlights, connecting the week’s events to ongoing efforts to understand and protect marine ecosystems and coastal communities.
University of Washington researchers found, in historical whaling data, that longer baleen whale mothers were more likely to birth female calves than males. These results run contrary to a leading evolutionary theory that suggests that fit mothers will benefit more from male offspring.
A UW-led project aimed to test the viability of seaweed as a soil amendment, and, if successful, develop a market for sea-based farmers to sell excess seaweed to their counterparts on land. The USDA froze the project’s funding, and for now, a solution remains just out of reach.
An international research effort, including scientists from the University of Washington, has finally revealed the cause of sea star wasting disease: a strain of the bacterium Vibrio pectenicida.
For Valentine’s Day, UW News asked 12 University of Washington researchers to share their love stories: What made them decide to pursue their career paths?
Colony surveys of common murres, an Alaskan seabird, show the full effects of the 2014-16 marine heat wave known as “the blob.” Analysis of 13 colonies surveyed between 2008 and 2022 finds that colony size in the Gulf of Alaska dropped by half after the marine heat wave. In colonies along the eastern Bering Sea, west of the peninsula, the decline was even steeper, at 75% loss. No recovery has yet been seen.
Chelsea Wood, a University of Washington associate professor of aquatic and fishery sciences, has an upcoming children’s book titled “Power to the Parasites! Everything You (N)ever Wanted to Know About the Creepy Crawlies Hidden in Your Home, Your Food, Your Pets – and Maybe Even in You!” The book introduces kids to the world of parasitism.
Polar bears in some parts of the high Arctic are developing ice buildup and related injuries to their feet. The changes appear to be an unexpected consequence of climate change, related to changing conditions in a warming Arctic.
Scientists have discovered the cuisine preferences of two resident killer whale populations, also known as orcas: the Alaska residents and the southern residents, which reside primarily in the Salish Sea and off the coast of Washington, British Columbia, Oregon and northern California. The two populations show broad preference for salmon, particularly Chinook, chum and coho. But they differ in when they switch to hunting and eating different salmon species, as well as the other fish species they pursue to supplement their diets. This information could aid conservation efforts for southern resident killer whales, which remain critically endangered due to pollution, loss of salmon habitat and other human-caused factors that disrupt their hunting and reproductive capabilities.
As often as four days a week, Boeing EA-18G Growler electronic attack aircraft based at Naval Air Station Whidbey Island fly loops overhead as pilots practice touch-and-go landings. The noise is immense. New research from the University of Washington shows that the noise isn’t just disruptive — it presents a substantial risk to public health.
University of Washington researchers have shown that levels of anisakid worms — a common marine parasite — rose in two salmon species in the Gulf of Alaska and Bristol Bay over a 42-year period. The team discovered this by studying salmon caught, killed and canned from 1979 to 2021. Since anisakid worms have a complex life cycle involving multiple types of hosts, the researchers interpret their rising numbers as a potential sign of ecosystem recovery, possibly driven by rising numbers of marine mammals thanks to the 1972 Marine Mammal Protection Act.
Natural history museums have entered a new stage of discovery and accessibility — one where scientists around the globe and curious folks at home can access valuable museum specimens to study, learn or just be amazed. This new era follows the completion of openVertebrate, or oVert, a five-year collaborative project among 18 institutions to create 3D reconstructions of vertebrate specimens and make them freely available online. The team behind this endeavor, which includes scientists at the University of Washington and its Burke Museum of Natural History & Culture, published a summary of the project March 6 in the journal BioScience, offering a glimpse of how the data can be used to ask new questions and spur the development of innovative technology.
Around Anchorage, communications among the critically endangered population of Cook Inlet beluga whales may be masked by ship noise in their core critical habitat, accordingly to the first repertoire of their calls.
A team at the University of Washington has created an interactive dashboard called WhaleVis, which lets users map data on global whale catches and whaling routes from 1880 to 1986. Scientists can compare this historical data and its trends with current information to better understand whale populations over time.
New research led by the University of Washington uses data collected by coastal residents along beaches from central California to Alaska to understand how seabirds have fared in recent decades. The paper, published July 6 in the journal Marine Ecology Progress Series, shows that persistent marine heat waves lead to massive seabird die-offs months later.
Two University of Washington researchers are using very different methods to investigate the issue of marine microplastics. For Earth Day, UW News asked them to discuss their research.
Recent recognition of the University of Washington includes the Bloomberg Law 2022 Law School Innovation Program “Top Legal Education Program” for the UW Tech Policy Lab, 2023 Seattle Aquarium Conservation Research Award for Vera Trainer and 2023 Chambliss Astronomical Writing Award for Emily Levesque.
A new University of Washington-led study reports that throughout Earth’s ancient history, there were several periods of time when many fish actually favored the cold, dark, barren waters of the deep sea instead of shallow ocean waters that are warm and full of resources.
Heat-related deaths occur across Washington state, even in regions with typically milder climates. This is the most extensive study yet of heat-related mortality in Washington state, and the first to look beyond the major population to and include rural areas. Researchers used statistical methods to uncover “hidden” deaths that may have listed something else, like illness or a chronic disease, as the primary cause.
Volunteers spent thousands of hours recording trash on beaches in Washington and Oregon to show that certain beaches, and certain areas of a single beach, are “sticky zones” that accumulate litter. Finding patterns for where litter lands could help to better prevent and remove trash in the marine environment.
A new University of Washington study that leverages historical data has found unique support for a “safety in numbers” hypothesis by showing that Pacific salmon in larger groups have lower risk of being eaten by predators. But for some salmon species, schooling comes at the cost of competition for food, and those fish may trade safety for a meal.
A team led by the UW has produced the first comprehensive report of the impacts of the 2021 heat wave on shellfish.
A new population of polar bears documented on the southeast coast of Greenland use glacier ice to survive despite limited access to sea ice. This small, genetically distinct group of polar bears could be important to the future of the species in a warming world.
Your immune system’s ability to combat COVID-19, like any infection, largely depends on its ability to replicate the immune cells effective at destroying the SARS-CoV-2 virus that causes the disease. These cloned immune cells cannot be infinitely created, and a key hypothesis of a new University of Washington study is that the body’s ability to create these cloned cells falls off significantly in old age. According to a model created by UW research professor James Anderson, this genetically predetermined limit…
Two University of Washington professors have been honored by the Ecological Society of America for their knowledge and contributions to the field of ecology.
As the green crab invasion in the state worsens, a new analysis method developed by University of Washington and Washington Sea Grant scientists could help contain future invasions and prevent new outbreaks using water testing and genetic analysis. The results show that the DNA-based technique works as well in detecting the presence of green crabs as setting traps to catch the live animals, which is a more laborious process. Results suggest these two methods could complement each other as approaches to learn where the species’ range is expanding.
Across the globe, endangered species are at risk for illegal poaching. African elephants are sought out for their ivory, rhinoceros for their singular horns, and armadillo-like pangolins for their protective, brittle scales. Add to that list valuable and environmentally sensitive trees illegally harvested throughout the world where entire ecosystems are being deforested and illegal, unreported and unregulated fishing that is devastating oceans. These illicit markets, estimated at $1 trillion annually, cause enormous environmental impacts and have the potential to unleash new, deadly pathogens.
Many nations are calling for protection of 30% of the world’s oceans by 2030 from some or all types of exploitation, including fishing. Building off this proposal, a new analysis led by the University of Washington looks at how effective fishing closures are at reducing accidental catch. Researchers found that permanent marine protected areas are a relatively inefficient way to protect marine biodiversity that is accidentally caught in fisheries. Dynamic ocean management — changing the pattern of closures as accidental catch hotspots shift — is much more effective.
The region north of Greenland and the Canadian Arctic has been termed the Last Ice Area, where sea ice will remain the longest in summertime, providing a refuge for ice-dependent Arctic species. But conditions last summer show that parts of this region are already experiencing less summer ice due to climate change.
Thanks to 20 years of observations from thousands of citizen scientists, University of Washington researchers have discovered distinct patterns in the mass strandings of by-the-wind sailor jellies. Specifically, large strandings happened simultaneously from the northwest tip of Washington south to the Mendocino coast in California, and in years when winters were warmer than usual.
To understand how Puget Sound has changed, we first must understand how it used to be. But unlike most major estuaries in the U.S., long-term monitoring of Puget Sound fish populations did not exist until 1990. Now researchers have discovered an unconventional method to help fill in gaps in the data: old vessel logbooks.
A new University of Washington paper quantifies the tradeoffs between hydroelectric generation capacity and the impacts on river connectivity for thousands of current and projected future dams across Brazil. The findings confirm that small hydropower plants are far more responsible for river fragmentation than their larger counterparts due to their prevalence and distribution.
Fish populations tend to do better in places where rigorous fisheries management practices are used, and the more measures employed, the better for fish populations and food production, according to a new paper published Jan. 11 in Nature Sustainability.
The pressing concerns of climate change have placed the long-term health of the world’s coral reefs in jeopardy. However, new research inspires hope as some corals managed to survive a recent and globally unprecedented heatwave.
A new University of Washington study provides the first look at how much noise pollution is impacting the Olympic Peninsula. The paper found that aircraft were audible across a large swath of the peninsula at least 20% of weekday hours, or for about one hour during a six-hour period. About 88% of all audible aircraft in the pre-pandemic study were military planes.
At the current rate of global warming, mass coral bleaching is expected to become more frequent and severe worldwide. An international consortium of scientists, including a coral researcher from the University of Washington, has created the first-ever common framework for increasing comparability of research findings on coral bleaching.
The global pandemic is hurting the seafood industry, and American fishmongers may flounder without more government aid, according to the largest study of COVID-19’s impacts on U.S. fisheries.
A new University of Washington and NOAA Fisheries study found that sea lions have the largest negative effect on early-arriving endangered Chinook salmon in the lower Columbia River. The results of this study will publish Oct. 18 in the Journal of Applied Ecology.
A new University of Washington study uses passive data from a fishing technology company to model the movement of anglers and predict where aquatic invasive species may be spreading.