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An experiment conducted on 10 farms across the U.S. suggests that crops from farms following soil-friendly practices for at least five years have a healthier nutritional profile than the same crops grown on neighboring, conventional farms. Researchers believe soil microbes and fungi boost certain beneficial minerals, vitamins and phytochemicals in the crops.

Recent honors to University of Washington faculty and staff have come from the Association of Asian Studies, the American Society of Public Administration, the Swedish Society for Anthropology and Geography and Cascade Public Media.

UW Notebook visits with the producer of “Crossing North,” a podcast by the Scandinavian Studies Department, and notes other podcasts on campus and an appearance by David Montgomery on the podcast “Undark.”

The large, fast-moving mudslide that buried much of Oso, Washington in March 2014 was the deadliest landslide in U.S. history. Since then it’s been revealed that this area has experienced major slides before, but it’s not known how long ago they occurred. University of Washington geologists analyzed woody debris buried in earlier slides and used radiocarbon dating to map the history of activity at the site. The findings, published online Dec. 22 in the journal Geology, show that a massive…

A new book by University of Washington geologist David Montgomery weaves history, science and personal challenges into an exploration of humanity’s tangled relationship with microbes, perhaps the least loved and most misunderstood creatures on Earth — and in you. “The Hidden Half of Nature: The Microbial Roots of Life and Health” comes out Nov. 16 from W.W. Norton & Co. Montgomery, a UW professor of Earth and space sciences, co-wrote the book with his wife, Anne Biklé, a biologist and…