UW News

Washington Sea Grant


June 28, 2023

New faculty books: Story of oysters, Cherokee oral history, moral contradictions of religion

Three book covers on a wooden table.

Three new faculty books from the University of Washington cover wide-ranging topics: oysters, the moral contradictions of religion, and Cherokee creature names and environmental relationships.


June 21, 2022

New study: 2021 heat wave created ‘perfect storm’ for shellfish die-off

A pile of dead oysters with their shells open. There is water in the background.

A team led by the UW has produced the first comprehensive report of the impacts of the 2021 heat wave on shellfish.


February 15, 2022

eDNA a useful tool for early detection of invasive green crab

green crab in the mud

As the green crab invasion in the state worsens, a new analysis method developed by University of Washington and Washington Sea Grant scientists could help contain future invasions and prevent new outbreaks using water testing and genetic analysis. The results show that the DNA-based technique works as well in detecting the presence of green crabs as setting traps to catch the live animals, which is a more laborious process. Results suggest these two methods could complement each other as approaches to learn where the species’ range is expanding.


September 7, 2021

Research, education hub on ‘coastal resiliency’ will focus on earthquakes, coastal erosion and climate change

tsunami warning sign on the beach

The new Cascadia Coastlines and Peoples Hazards Research Hub, led by Oregon State University and the University of Washington, will study coastal hazards and community resilience. The National Science Foundation awarded $18.9 million for the hub over five years.


June 17, 2021

Researchers discover yessotoxins, produced by certain phytoplankton, to be a culprit behind summer mass shellfish mortality events in Washington

dying clams on the beach

Back in the summers of 2018 and 2019, the shellfish industry in Washington state was rocked by mass mortalities of its crops. Now, researchers think they have figured out why: high concentrations of yessotoxinss, which are produced by blooms of certain phytoplankton. The researchers’ findings were published last month in the open-access journal Harmful Algae.


February 23, 2021

Logging change in Puget Sound: Researchers use UW vessel logbooks to reconstruct historical groundfish populations

historical photo of the research vessel Commando

To understand how Puget Sound has changed, we first must understand how it used to be. But unlike most major estuaries in the U.S., long-term monitoring of Puget Sound fish populations did not exist until 1990. Now researchers have discovered an unconventional method to help fill in gaps in the data: old vessel logbooks.


September 22, 2020

UW Podcasts: ‘Coastal Café’ explores marine, shoreline issues — and ‘Voices Unbound’ on racism in COVID-19 responses

A talk with the hosts of Washington Sea Grant’s “Coastal Café” podcast, which is also a radio show. And EarthLab’s podcast “Voices Unbound” releases a new season of timely topics.


June 16, 2020

UW reinvents summer research, internships during COVID-19

Woman standing against outside of law school building

The COVID-19 Clearinghouse at UW Law is just one of the ways that faculty and staff across the university have revamped summer research internships and worked with outside partners and employers to involve students in a remote working environment, even for jobs that would normally be out in the field.


April 24, 2020

Faculty/staff honors: Education research, Salish Sea Prize, Association for Psychological Science award

The European green crab

Recent honors to UW faculty and staff have come from the American Education Research Association, the Association for Psychological Science and the SeaDoc Society.


March 19, 2020

‘Sushi parasites’ have increased 283-fold in past 40 years

anisakis in salmon filet

A new study led by the University of Washington finds dramatic increases in the abundance of a worm that can be transmitted to humans who eat raw or undercooked seafood. Its 283-fold increase in abundance since the 1970s could have implications for the health of humans and marine mammals, which both can inadvertently eat the worm.


October 14, 2019

Fishing for the triple bottom line: profit, planet — and people

fish swimming

In a new study, an interdisciplinary group of researchers used Pacific herring in Haida Gwaii, British Columbia, as a case study for modeling the implicit tradeoffs within the triple bottom line that result from various fisheries management decisions.


February 20, 2019

New study: How to save a seabird

albatross birds

A new study outlines more than a decade of success in reducing seabird bycatch in Alaska’s longline fisheries, and where there’s still room for improvement


December 10, 2018

Q&A: New Washington Sea Grant director brings love of learning, experience across sectors

Russell Callender began as Washington Sea Grant’s new director this fall, and UW News sat down with him recently to learn more about what he hopes to bring to the organization.


July 30, 2018

Sea-level rise report contains best projections yet for Washington’s coasts

Google Map of Washington

A University of Washington report provides the best projections yet for sea-level rise due to climate change at 171 sites along Washington’s coasts.


April 30, 2018

Q&A: Washington Sea Grant’s Penny Dalton a leader, mentor in ocean policy field

penny dalton phot

A Q&A with retiring Washington Sea Grant director Penny Dalton on her drive to serve the public, and the ways in which she has helped young marine policy experts get started in the field.


March 21, 2018

Partnering with indigenous communities to anticipate and adapt to ocean change

fishing boats

With a new $700,000 grant awarded from the NOAA Ocean Acidification Program, scientists from the University of Washington’s Applied Physics Laboratory, Washington Sea Grant and the Joint Institute for the Study of the Atmosphere and Ocean have teamed with federal and tribal partners to study the social and ecological vulnerabilities of Olympic Coast ocean acidification.


January 18, 2018

How the Elwha dam removals changed the river’s mouth

Elwha River - Olympic National Park

A new study in the Journal PLOS ONE details what removing the two dams on the Elwha River meant for the nearshore marine ecosystem.


November 2, 2017

Washington Sea Grant receives $1.1 million in federal funding for aquaculture research

harvesting oysters

Three federal grants announced this week will provide total funding of $1.1 million to Washington Sea Grant, based at the University of Washington’s College of the Environment, for research that will sustainably further shellfish and finfish aquaculture in the state


May 8, 2017

Pumping up a new record: 10 million gallons of sewage diverted from Washington waters in 2016

Terry Durfee pumps out a bilge on Lake Washington.

In 2016, a record 10 million gallons of raw sewage was diverted from Puget Sound, Lake Washington and other state waterways that previously would have been dumped into vulnerable water.


January 24, 2017

Predator or not? Invasive snails hide even when they don’t know

invasive snail feeding on an oyster

The specific cues that trigger an animal’s natural defense vary depending on the species and its history in the ecosystem, a new University of Washington study finds.


October 28, 2016

Interdisciplinary inspiration: Special journal edition honors multitalented UW alum, NOAA economist

In a tribute to a local natural resources economist’s life and career, former colleagues and collaborators — including several UW researchers and many alums — have contributed articles published this week in a special edition of the environmental science journal Coastal Management.


September 2, 2016

Invasive green crab found on San Juan Island by citizen science volunteers

a green crab

Earlier this week in Westcott Bay, San Juan Island, a team of volunteer monitors caught an invasive green crab, marking the first confirmation of this global invader in Washington’s inland waters.


May 10, 2016

UW part of NOAA-led cruise to study West Coast ocean acidification

colored map shwoing the 16 stops

University of Washington students, faculty and staff are part of the fifth West Coast Ocean Acidification Cruise that will investigate changes to ocean chemistry from Baja to British Columbia. The ship left Thursday from San Diego to begin sampling on Mexico’s northern coast. It will stop May 21 at San Francisco’s Exploratorium Pier, then travel…


April 18, 2016

First Salish Sea-wide shoreline armoring study shows cumulative effects on ecosystem

A seawall along Harbor Avenue Southwest in West Seattle.

A new University of Washington study shows that impacts associated with shoreline armoring can scale up to have cumulative, large-scale effects on the characteristics of Salish Sea shorelines and the diversity of life they support.


April 1, 2016

To be sustainable, conservation needs to consider the human factor

The Salmon Dancer Canoe Family paddles along the shorelines of Swinomish.

The authors of a new paper in Science propose a set of social indicators that can be used to gauge how ecosystem management affects four essential factors in human lives: well-being, values, the ability to act purposefully and inequality. Considering such indicators, they note, serves not only to describe what exists but to define what is important in setting sustainability goals.


March 14, 2016

NOAA funds Washington Sea Grant to help communities protect their coasts

shoreline

Washington Sea Grant was recently awarded nearly $900,000 to help coastal communities protect against marine hazards, including tsunamis, winter storms and sea-level rise.


January 11, 2016

Northwest winter weather: El Niño, coastal effects, no more ‘blob’

Map showing precipitation forecasts

What some have called the “Godzilla El Niño” is now lumbering ashore, right on schedule. El Niño tends to influence North American weather after the first of January, and indeed, we’re seeing warm temperatures in Alaska and much-needed rain in California. University of Washington researchers are tracking what the season will deliver to the Pacific…


October 21, 2015

Gear, not geoducks, impacts ecosystem if farming increases

Geoduck clams after harvesting.

The equipment used to farm geoducks, including PVC pipes and nets, might have a greater impact on the Puget Sound food web than the addition of the clams themselves. That’s one of the findings of the first major scientific study to examine the broad, long-term ecosystem effects of geoduck aquaculture in Puget Sound.


May 15, 2015

Washington Sea Grant’s Ed Melvin wins presidential award for seabird-saving streamer lines

A Washington Sea Grant staff scientist is sharing top honors for developing gear that nearly eliminates seabird bycatch in long-line fisheries from the West Coast to South Africa.


April 30, 2014

See National Ocean Sciences Bowl put the M (for “marine”) in STEMM

Students writing at table

The Super Bowl of high school marine studies, the National Ocean Sciences Bowl, takes place this weekend on the UW campus. The theme of this year’s event is ocean acidification.


March 7, 2014

Lifesaving milestone for Washington’s fishing industry

Six swimmers in survival suits float in a row in water

Washington Sea Grant field agents have conducted their 100th Coast Guard-certified Safety at Sea class for tribal and commercial fishers.


November 19, 2013

Paddlers spread pump-out ‘gospel’ to recreational boaters

Washington Sea Grant’s “Pumpout Paddlers” are readying their kayaks for winter paddling to deliver more adapters so boaters have a cleaner, easier way to pump their sewage-holding tanks.


April 12, 2013

Tsunami debris could be found in Washington’s annual beach cleanup

photo of person and dock

The annual beach cleanup may turn up new items from the Tohoku earthquake and tsunami that devastated Japan more than two years ago and sent objects to the Washington coast.