UW News

Adam Drewnowski


June 24, 2020

Study asks Washington state residents to describe food security and access during pandemic, economic downturn

a plate, knife and fork

A new online survey for Washington state residents has launched to gather data on how the COVID-19 pandemic and subsequent economic downturn have affected food access and economic security. The Washington State Food Security Survey, which went live June 18 and runs through July 31, is open to all Washington state residents aged 18 or over.


December 13, 2017

UW project seeks sustainable blueprint for hydropower dams

children fishing

A new NSF-funded project will use findings in the Mekong River basin as an example of how three critical issues — feeding people, generating energy and maintaining functioning ecosystems — can be addressed thoughtfully and progressively in the developing world.