UW News

Emily Carrington


January 26, 2022

Four UW faculty members, incoming Burke Museum leader named 2021 AAAS Fellows

Four current faculty members and the incoming executive director of the UW’s Burke Museum of Natural History & Culture have been named AAAS Fellows, according to a Jan. 26 announcement by the American Association for the Advancement of Science. They are among 564 new fellows from around the world elected in 2021, who are recognized for “their scientifically and socially distinguished achievements” in science and engineering.


July 6, 2016

Acid attack — can mussels hang on for much longer?

Mussels

Scientists from the University of Washington have found evidence that ocean acidification caused by carbon emissions can prevent mussels attaching themselves to rocks and other substrates, making them easy targets for predators and threatening the mussel farming industry.


September 14, 2015

A more acidic ocean will bend the mermaid’s wineglass

Mermaid's wineglass algae.

New research from the University of Washington’s Friday Harbor Laboratories shows that a more acidic ocean can weaken the protective shell of a delicate alga. The findings, published Sept. 9 in the journal Biology Letters, come at a time when global climate change may increase ocean acidification.


February 18, 2013

Mussels cramped by environmental factors

Drawing of wave with menancing face and startled mussels on shore

The fibrous threads helping mussels stay anchored are more prone to snap when ocean temperatures climb higher than normal.