David Briggs, professor emeritus of environmental and forest sciences, will be remembered Sunday, Aug. 17 at the University of Washington Club.
Scientists writing in the current issue of Conservation Biology call for marine protected areas and partially protected areas to help penguins cope.
New research on how pollinators find flowers when background odors are strong shows that both natural plant odors and human sources of pollution can conceal the scent of sought-after flowers.
Washington state’s newest shellfish hatchery has been named after longtime faculty member Ken Chew.
UW units have won medals in the annual awards program sponsored by the Council for the Advancement and Support of Education.
Stop outside the botany greenhouse to see an agave plant that’s grown a 9-foot-plus flower spike and is about to bloom for the first time in 25 years.
Some 480 faculty and staff members retired between spring 2013 and spring 2014 and were invited to the event earlier this month at the UW Club
Swamp once site of historic Yesler sawmill being restored with UW student and neighborhood help.
Comb jellies – and not sponges – may lay claim as the earliest ancestors of animals, according to new research in Nature.
Join your colleagues at the annual Undergraduate Research Symposium Friday, May 16.