The Cooking Gene: Tracing My African American Story Through Food
6:30 p.m.
Blogger, culinary historian and food writer, of African American and Jewish descent Michael W. Twitty, will spend the evening tracing his family’s Southern roots through food. He will use historic interpretation, interviews with contemporary voices in food that led him back to his family’s origins in West and Central Africa.
The in person lecture is sold out. Tickets are still available to attend virtually.