Currently browsing: Environment

Long-term relationships, access to data drive sustainability institutions’ success

By Jennifer Davison, College Of The Environment

March 11, 2013

Successful sustainability initiatives need to be grounded in long-standing relationships among scientists, local communities and decision-makers, UW’s Lisa Graumlich told a session on sustainability science at AAAS.

News Digest: UW students speak at Town Hall, nominations due, celebrate Philosophy in Schools program, tobacco cessation help

By News and Information

March 5, 2013

UW Science Now kicks off at Town Hall tonight || Celebrating UW Women nominations due March 11 || Nominations sought for fourth annual Husky Green Awards || Grade-school students take on philosophy in panel discussion || Hall Health Center expands tobacco cessation program

‘True grit’ erodes assumptions about evolution

By Sandra Hines

March 4, 2013

New work in Argentina where scientists had previously thought Earth’s first grasslands emerged 38 million years ago, shows the area at the time covered with tropical forests rich with palms, bamboos and gingers. Grit and volcanic ash in those forests could have caused the evolution of teeth in horse-like animals that scientists mistakenly thought were adaptations in response to emerging grasslands.

Contaminated diet contributes to phthalate and bisphenol A exposure

By Elizabeth Sharpe, Environmental And Occupational Health Sciences

February 27, 2013

People are exposed to these endocrine-disrupting chemicals even if they eat an organic diet and do not store, prepare or cook in plastic containers.

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