UW political scientist Karen Litfin spent a year traveling to 14 ecovillages worldwide in researching her book “Ecovillages: Lessons for Sustainable Community.”
Students in a UW statistics course did a case study on sea-level rise in Olympia. All are co-authors on a new paper that looks at the uncertainties around estimates of rising seas.
New research on how pollinators find flowers when background odors are strong shows that both natural plant odors and human sources of pollution can conceal the scent of sought-after flowers.
Washington state’s newest shellfish hatchery has been named after longtime faculty member Ken Chew.
The UW, the state Department of Ecology and Washington State Ferries are working together to get a better understanding of water circulation in Puget Sound.
A University of Washington undergraduate class has students design, build and test their own Internet-connected oceanographic sensors. The students are getting their feet wet, literally, in a new type of oceanography.
The University of Washington is the only U.S. university named as a 2014 Sustainable Campus Excellence Award winner.
Swamp once site of historic Yesler sawmill being restored with UW student and neighborhood help.
Many have assumed that warmer winters as a result of climate change would increase the growth of trees and shrubs because the growing season would be longer. But shrubs achieve less yearly growth when cold winter temperatures are interrupted by temperatures warm enough to trigger growth.
The costly effects of cutbacks on maternal/child services, assuring a pure water supply, and what you need to know about Middle East respiratory syndrome.« Previous Page Next Page »