Winter 2019 Time Schedule
NUTRITIONAL SCIENCE |
|
Enrl Sect Crs Restr SLN ID Cred Meeting Times Bldg/Rm Instructor Status Enrl/Lim Grades Fee Other ? ? ? ? ? ? ? ? ? ? ? |
| NUTR 141 INTRO TO FOODS | (NW) |
18240 A 5 MW 830-1020 ECE 037 Gloster,Anne-Marie Open 54/ 55
NO WAITLIST; NO ADD CODES; CHECK
ONLINE FOR SPACE
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| NUTR 200 NUTRITION | (NW) | Prerequisites (cancellation in effect) |
18241 A 4 MWF 430-520P KNE 210 Edwards,Melissa Jane Open 238/ 240
NO WAITLIST; NO ADD CODES; CHECK
ONLINE FOR SPACE
|
18242 AA QZ T 330-420 RAI 121 McDonnell,Erin Open 39/ 40
|
18243 AB QZ T 430-520P ARC G070 WOOLCOCK,SARA Closed 40/ 40
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18244 AC QZ Th 330-420 RAI 121 McDonnell,Erin Open 39/ 40
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18245 AD QZ Th 430-520P SMI 105 WOOLCOCK,SARA Closed 40/ 40
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18246 AE QZ F 230-320 RAI 121 McDonnell,Erin Closed 40/ 40
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18247 AF QZ F 330-420 RAI 121 WOOLCOCK,SARA Closed 40/ 40
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| NUTR 241 CULINARY NUTR SCI | (NW) | Prerequisites (cancellation in effect) |
18249 A 3 M 1130-1250 SMI 211 Gloster,Anne-Marie Open 75/ 90 $10
NO WAITLIST; NO ADD CODES; CHECK
ONLINE FOR SPACE
|
18250 AA LB Th 1130-1250 * * Gloster,Anne-Marie Open 29/ 30
LAB MEETS AT THE CHEF'S TABLE,
LOCAL POINT (LANDER HALL)
|
18251 AB LB Th 100-220 * Gloster,Anne-Marie Open 26/ 30
LAB MEETS AT THE CHEF'S TABLE,
LOCAL POINT (LANDER HALL)
|
18252 AC LB Th 230-350 * Gloster,Anne-Marie Open 20/ 30
LAB MEETS AT THE CHEF'S TABLE,
LOCAL POINT (LANDER HALL)
|
| NUTR 303 FOOD SYSTEMS II | (I&S/NW) | Prerequisites (cancellation in effect) |
18253 A 5 TTh 230-350 KNE 210 Drewnowski,Adam Open 155/ 164 $5
NO WAITLIST; NO ADD CODES; CHECK
ONLINE FOR SPACE
|
18254 AA QZ F 230-320 PCAR 391 Chen,Jonathan T H Open 80/ 82
|
21754 AB QZ F 230-320 MGH 241 Blasi,Laura Open 75/ 82
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| NUTR 390 FOOD SEMINAR |
18255 A 1 T 1030-1120 ALD 104 Gloster,Anne-Marie Open 212/ 220 CR/NC %
*COFFEE: FROM CULTIVATION TO
CUPPING
*NO WAITLIST; NO ADD CODES; CHECK
ONLINE FOR SPACE
|
| NUTR 400 NUTRITION SEMINAR | (I&S) |
Restr 18256 A 1 T 1230-120 KNE 110 Sipos,Yona Open 216/ 223 CR/NC J *NO WAITLIST; NO ADD CODES; CHECK ONLINE FOR SPACE *TOPIC: AQUATIC FOOD SYSTEMS |
| NUTR 406 SPORTS NUTRITION | (NW) | Prerequisites (cancellation in effect) |
18259 A 3 MWF 830-920 MLR 301 Kirk,Elizabeth Open 134/ 135
*NO WAITLIST; NO ADD CODES; CHECK
ONLINE FOR SPACE
*PREREQ NUTR 200 OR INSTRUCTOR
PERMISSION IF YOU HAVEN'T TAKEN
PREREQ
|
| NUTR 412 FOOD SYSTEMS POLICY | (I&S) | Prerequisites (cancellation in effect) |
18260 A 3 TTh 100-220 THO 125 Otten,Jennifer J Open 32/ 65 J
PREREQ THIS QTR IS NUTR 200;
MESSAGE UGNUTR@UW.EDU WITH STUDENT
ID FOR ACCESS IF SPACE IS AVAILABLE
|
| NUTR 446 FOOD SAFETY |
Restr 18262 A 3 MW 100-220 HST T747 Rosenfeld,Michael Ellis Open 44/ 65 J *NO WAITLIST; NO ADD CODES; CHECK ONLINE FOR SPACE *FINAL EXAM MAY BE ARRANGED DURING REGULAR FINAL EXAM PERIOD |
| NUTR 499 U-G RES |
IS >18264 A 1-5 to be arranged 0/ 5E CR/NC SUBMIT SIGNED RESEARCH CONTRACT TO RAITT 305 OR UGNUTR@UW.EDU TO RECEIVE ENTRY CODE |
| NUTR 500 GRADUATE SEMINAR |
Restr 18265 A 1 T 1230-120 KNE 110 Sipos,Yona Open 4/ 7 CR/NC J *QUESTIONS: EMAIL NUTR@UW.EDU *TOPIC: AQUATIC FOOD SYSTEMS |
| NUTR 512 FOOD SYSTEMS POLICY |
Restr 18266 A 3 TTh 100-220 THO 125 Otten,Jennifer J Open 3/ 10 J *OPEN TO GRADUATE AND PROFESSIONAL STUDENTS FROM OTHER COLLEGES/SCHOOLS WITH PERMISSION OF INSTRUCTOR; CONTACT INSTRUCTOR FIRST, THEN FORWARD CONFIRMATION TO NUTR@UW.EDU FOR ENTRY CODE |
| NUTR 521 NUTR-METAB II |
Restr 18267 A 3 MW 300-420 HST T530 Rosenfeld,Michael Ellis Open 18/ 30E **OTHER MAJORS WITH PERMISSION OF INSTRUCTOR; CONTACT INSTRUCTOR FIRST, THEN FORWARD PERMISSION TO NUTR@UW.EDU FOR ENTRY CODE |
| NUTR 531 PUBL HLTH NUTR |
Restr 18268 A 5 TTh 830-950 SOCC 303 Jones-Smith,Jessica Open 15/ 25E T 1030-1220 SOCC 303 Podrabsky,Mary K **ADVANCED GRADUATE STUDENTS IN FIELDS OTHER THAN NUTRITION MAY REQUEST INSTRUCTOR PERMISSION TO REGISTER; REQUIRES INTENSIVE KNOWLEDGE IN NUTRITIONAL SCIENCE AND EXPERIENCE IMPLEMENTING THAT SCIENCE TO BENEFIT POPULATIONS **FINAL EXAM/PRESENTATIONS WILL BE ARRANGED DURING REGULAR FINAL EXAM PERIOD |
| NUTR 532 FLDWK PUB HLTH NUTR |
>18269 A 1-12 to be arranged Lund,Anne E 1/ 10E CR/NC
SUBMIT SIGNED FIELDWORK AGREEMENT
TO RAITT 305 OR NUTR@UW.EDU TO
RECEIVE ENTRY CODE
|
| NUTR 537 LABORATORY ROTATION |
IS >18270 A 1-4 to be arranged 0/ 6E CR/NC CONTACT INSTRUCTOR FIRST; FORWARD CONFIRMATION TO NUTR@UW.EDU FOR FACULTY CODE |
| NUTR 545 FOOD SAFETY & HEALTH |
Restr 18271 A 3 MW 100-220 HST T747 Rosenfeld,Michael Ellis Open 13/ 16 J **OTHER MAJORS WITH PERMISSION OF INSTRUCTOR; CONTACT INSTRUCTOR FIRST, THEN FORWARD CONFIRMATION TO NUTR@UW.EDU FOR ENTRY CODE *FINAL EXAM MAY BE ARRANGED DURING REGULAR FINAL EXAM PERIOD |
| NUTR 595 MASTERS PRACTICUM |
>18273 A 1-12 to be arranged Lund,Anne E 1/ 10E CR/NC
SUBMIT SIGNED PRACTICUM LEARNING
CONTRACT TO RAITT 305 OR
NUTR@UW.EDU TO RECEIVE ENTRY CODE
|
| NUTR 596 NUTR CAPSTONE |
IS >18274 A 1-10 to be arranged 1/ 15E CR/NC SUBMIT 596 REGISTRATION AGREEMENT TO RAITT 305 OR NUTR@UW.EDU TO RECEIVE FACULTY CODE |
| NUTR 600 INDEPNDNT STDY/RSCH |
IS >18275 A 1-10 to be arranged 0/ 25E CR/NC SUBMIT NSP INDEPENDENT STUDY REGISTRATION REQUEST FORM TO RAITT 305 OR NUTR@UW.EDU TO RECEIVE FACULTY CODE |
| NUTR 700 MASTERS THESIS |
IS >18276 A 1-10 to be arranged 7/ 20E CR/NC SUBMIT NSP INDEPENDENT STUDY REGISTRATION REQUEST FORM TO RAITT 305 OR NUTR@UW.EDU TO RECEIVE FACULTY CODE |
| NUTR 800 DOCTORAL DISSERTATN |
IS >18277 A 1-10 to be arranged 0/ 10E CR/NC SUBMIT NSP INDEPENDENT STUDY REGISTRATION REQUEST FORM TO RAITT 305 OR NUTR@UW.EDU TO RECEIVE FACULTY CODE |
