SCHOOL MARINE AND ENVIRONMENTAL AFFAIRS |
|
Enrl Sect Crs Restr SLN ID Cred Meeting Times Bldg/Rm Instructor Status Enrl/Lim Grades Fee Other ? ? ? ? ? ? ? ? ? ? ? |
| SMEA 499 UNDERGRAD RESEARCH |
IS 18991 A 1-3 to be arranged Open 0/ 5E OBTAIN INSTRUCTOR ID AT: TLCDION@UW.EDU |
| SMEA 502 APPLIED MAR AFFAIRS |
Restr 18992 A 3 MW 1100-1220 MAR 268 PAVIA,ROBERT Open 28/ 30 % |
| SMEA 512 METHODS&ENVIR TOPICS |
Restr 18993 A 3 MW 930-1050 MAR 268 MILLER,MARC Open 15/ 20 UNDERGRADS BELOW SENIOR LEVEL BY PERMISSION ONLY (CONTACT INSTRUCTOR ). |
| SMEA 515 US COAST & OCN LAW |
18994 A 3 MW 130-250 FSH 109 KELLY,RYAN P Open 25/ 33
|
| SMEA 519 MARINE POLCY ANALYS |
18995 A 3 TTh 1030-1150 MAR 268 DOLSAK,NIVES Open 27/ 30
|
| SMEA 550 SPECIAL TOPICS |
>18996 A 3 Th 930-1120 OTB 155 KLINGER,TERRIE 10/ 15
"MARINE SOCIAL-ECOLOGICAL SYSTEMS"
(FOR IGERT STUDENTS) CONTACT
TIFFANY DION, FOR ADD CODE,
TLCDION@UW.EDU.
|
21002 B 1 F 900-450 MAR 268 ALLISON,EDWARD HUGH Open 8/ 30E
FISH IN THE GLOBAL FOOD SYSTEM:
COURSE WILL PROVIDE A CRITICAL
EXAMINATION OF THE ROLE FISH PLAY
IN PROVIDING FOOD TO PEOPLE THROUGH
A SERIES OF DAY TRIPS THAT WILL
PROVIDE A FIRST HAND LOOK AT THE
SEAFOOD INDUSTRY.
A REQUIRED INTRODUCTORY SESSION
WILL BE HELD ON APRIL 3, FROM 9-
10:30AM, WITH REGULAR CLASSES BEING
HELD MAY 1, 22, 29: 9 - 5PM, AND
JUNE 5: 9-12.
|
| SMEA 570 THESIS PRESENTATION |
>18997 A 1 to be arranged FLUHARTY,DAVID L 12/ 24E CR/NC
EMAIL TLCDION@UW.EDU FOR ADD CODE.
|
| SMEA 571 NON-THESIS SEMINAR |
IS >18998 A 1 to be arranged 1/ 5 CR/NC % NON-THESIS CAPSTONE. FOR NON- THESIS SMEA STUDENTS ONLY. EMAIL TLCDION@UW.EDU FOR ADD CODE. |
| SMEA 600 INDEPNDNT STDY/RSCH |
IS >18999 A 1-10 to be arranged 10/ 20E OBTAIN INSTRUCTOR I.D. FROM TIFFANY DION AT TLCDION@UW.EDU. |
IS >19000 B 1-10 to be arranged 24/ 20E OBTAIN INSTRUCTOR I.D. FROM TIFFANY DION AT TLCDION@UW.EDU. |
| SMEA 700 MASTERS THESIS |
IS >19001 A 1-10 to be arranged 20/ 30E OBTAIN INSTRUCTOR I.D. FROM TIFFANY DION AT TLCDION@UW.EDU. |