School of Aquatic and Fishery Sciences
February 22, 2017
UW’s Kristin Laidre awarded Pew marine fellowship to study effects of climate change, subsistence hunting on polar bears
A new, two-part project led by the UW’s Kristin Laidre aims to explore the interacting effects of climate change and subsistence hunting on polar bears, while also illuminating the cultural value of the species to indigenous peoples and the role they play in conservation.
February 21, 2017
A new study by the University of Washington and Simon Fraser University finds that some fish lose out while others benefit as urban and agricultural development encroaches on streams and rivers across the United States.
January 18, 2017
A new University of Washington study finds that one of Alaska’s most abundant freshwater fish species is altering its breeding patterns in response to climate change, which could impact the ecology of northern lakes that already acutely feel the effects of a changing climate.
January 17, 2017
Fishing communities can survive ― and even thrive ― as fish abundance and market prices shift if they can catch a variety of species and nimbly move from one fishery to the next, a new University of Washington study finds.
January 12, 2017
The acidification of the ocean expected as seawater absorbs increasing amounts of carbon dioxide from the atmosphere will reverberate through the West Coast’s marine food web, but not necessarily in the ways you might expect, new research shows.
January 5, 2017
A new study led by the University of Washington finds the annual migration of some beluga whales in Alaska is altered by sea ice changes in the Arctic, while other belugas do not appear to be affected.
December 19, 2016
Research published this week in the Proceedings of the National Academy of Sciences suggests that successful fisheries management can be best achieved by implementing and enforcing science-based catch or effort limits.
November 16, 2016
Two University of Washington professors are leading an effort to help U.S. fisheries consider the larger marine environment, rather than just a single species, when managing a fishery.
November 7, 2016
A University of Washington study is the first to broadly examine the ecological and financial impacts of seafood mislabeling. The paper, published online Nov. 2 in Conservation Letters, finds that in most cases, mislabeling actually leads people to eat more sustainably, because the substituted fish is often more plentiful and of a better conservation status than the fish on the label.
September 27, 2016
A team of researchers led by the University of Washington believes creating a network of community-based science is possible with new support from the National Science Foundation.
A new study by University of Washington scientists finds that in many cases, misreporting caught fish doesn’t always translate to overfishing. The study was published online this month in the journal Fish and Fisheries.
September 8, 2016
A recent University of Washington study sought to understand why shark teeth are shaped differently and what biological advantages various shapes have by testing their performance under realistic conditions.
August 26, 2016
The University of Washington and The Nature Conservancy have created an animated map showing where mammals, birds and amphibians are projected to move in the Western Hemisphere in response to climate change.
August 18, 2016
Analysis of almost 3,000 pairs of Danish twins shows that they live longer than the general population, especially if they are identical.
August 16, 2016
Large, carnivorous fish excrete almost half of the key nutrients, phosphorus and nitrogen, that are essential for the survival of coral reefs.
July 19, 2016
UW professor Adam Summers is scanning and digitizing all 25,000 species of fish that live on Earth. Each species soon will have a high-resolution, 3-D visual replica online, available to all and downloadable for free.
July 13, 2016
In a three-page commentary in the journal Nature, fisheries professor Ray Hilborn argues that establishing marine protected areas is not as effective at protecting marine biodiversity as properly managing recreational and commercial fisheries.
July 6, 2016
Scientists from the University of Washington have found evidence that ocean acidification caused by carbon emissions can prevent mussels attaching themselves to rocks and other substrates, making them easy targets for predators and threatening the mussel farming industry.
May 26, 2016
Ray Hilborn, a UW professor of aquatic and fishery sciences, this week will receive the 2016 International Fisheries Science Prize at the World Fisheries Congress in Busan, South Korea.
May 20, 2016
In a new study, scientists found that selectively fishing for lingcod in protected areas actually avoided hampering the recovery of other fish, including rockfish species listed as overfished.
April 1, 2016
Most of the world’s wild fisheries could be at healthy levels in just 10 years, and global fish populations could greatly increase by 2050 with better fishing approaches, according to a new study co-authored by University of Washington researchers.
March 4, 2016
A University of Washington team won first place in a science communication video contest that culminated during the recent Ocean Sciences Meeting.
February 25, 2016
Just like a strong financial portfolio contains shares from different companies, the diverse subpopulations of herring from different bays and beaches around Puget Sound collectively keep the total population more stable, a new study finds.
February 12, 2016
As the Arctic continues to change due to rising temperatures, melting sea ice and human interest in developing oil and shipping routes, it’s important to understand belugas’ baseline behavior, argue the authors of a new paper.
January 20, 2016
Two University of Washington teams claimed top prizes in a national competition to design a game about climate adaptation.
January 6, 2016
UW scientists will give free talks on climate change for three consecutive Saturdays at Mt. Baker Ski Area.
December 2, 2015
The speed of vessels operating near endangered killer whales in Washington is the most influential factor – more so than vessel size – in how much noise from the boats reaches the whales, according to a new study published today in the online journal PLOS ONE.
October 28, 2015
A new study in Ecology shows that Alaskan Dolly Varden trout, once they reach about 12 inches in length, can retire permanently from going to sea. They rely on digestive organs that can massively expand and contract and a unique relationship with sockeye salmon.
October 21, 2015
The equipment used to farm geoducks, including PVC pipes and nets, might have a greater impact on the Puget Sound food web than the addition of the clams themselves. That’s one of the findings of the first major scientific study to examine the broad, long-term ecosystem effects of geoduck aquaculture in Puget Sound.
October 7, 2015
A group of young marine-disease researchers from around the country has contributed key information about sea stars’ immune response when infected with a virus that is thought to cause a deadly wasting disease. It’s the first time researchers have tracked how genes behave when encountering this naturally occurring pathogen, which could help explain how sea stars attempt to fight the virus and why they develop lesions and appear to melt.
September 30, 2015
A new report published Tuesday documents all of the fishes that live in the Salish Sea. In total, 253 fish species have been recorded, and that’s about 14 percent more than in the last count.
September 15, 2015
University of Washington researchers have found the types of organisms in Seattle’s Elliott Bay change depending on the shoreline nearby, either armored or restored beaches. Young chum salmon adjusted their diets based on these changes.
August 4, 2015
University of Washington scientists recently announced the name of a new genus and species of frogfish, which are small, stocky creatures found in most tropical and subtropical oceans around the world.
June 24, 2015
The Natural Capital Project, with offices at UW, wants to integrate the socioeconomic, cultural and spiritual values of nature into all major decisions affecting the environment and human well-being.
June 3, 2015
The Ocean Modeling Forum is trying something very rare — bringing together multiple science models and people who care about a particular ocean resource or fishery to decide what’s most important for its vitality and the communities it serves.
May 15, 2015
A Washington Sea Grant staff scientist is sharing top honors for developing gear that nearly eliminates seabird bycatch in long-line fisheries from the West Coast to South Africa.
A chemical signature recorded on the ear bones of Chinook salmon from Alaska’s Bristol Bay region could tell scientists and resource managers where they are born and how they spend their first year of life.
May 6, 2015
The Fishery Performance Indicators are the most comprehensive, global tool that considers social factors in addition to the usual biological measures when gauging a fishery’s health.
April 6, 2015
A new study implicates fishing in the collapse of forage fish stocks and recommends risk-based management tools that would track a fishery’s numbers and suspend fishing when necessary.
March 17, 2015
A University of Washington scientist is lead author on the first census of all Arctic marine mammals, including whales, walruses, seals and polar bears. The multinational report assesses the current status of these populations and makes recommendations for conservation of these species under climate change.