November 16, 2016
Two University of Washington professors are leading an effort to help U.S. fisheries consider the larger marine environment, rather than just a single species, when managing a fishery.
November 10, 2016
Research shows that real-time lightning observations could significantly improve forecasts of large storm events.
November 7, 2016
A University of Washington study is the first to broadly examine the ecological and financial impacts of seafood mislabeling. The paper, published online Nov. 2 in Conservation Letters, finds that in most cases, mislabeling actually leads people to eat more sustainably, because the substituted fish is often more plentiful and of a better conservation status than the fish on the label.
November 2, 2016
Research that peers below Mount St. Helens finds that the material below the western and eastern half of the mountain is different material and temperatures, and suggests that the source of explosive magma is coming from the east.
October 28, 2016
In a tribute to a local natural resources economist’s life and career, former colleagues and collaborators — including several UW researchers and many alums — have contributed articles published this week in a special edition of the environmental science journal Coastal Management.
October 26, 2016
The UW’s Yesler Swamp, part of the Union Bay Natural Area along Lake Washington, has a newly completed, fully handicapped-accessible boardwalk trail that loops throughout the wetland, offering opportunities for birdwatching, exercise and a chance to experience nature in the heart of the city.
October 24, 2016
Oceanographers used tools developed for semiconductor research to view the formation of a marine shell in the most detail yet, to understand how organisms turn seawater into solid mineral.
October 12, 2016
In new book, UW’s Estella Leopold revisits childhood at the family shack, described in Aldo Leopold’s best-seller ‘A Sand County Almanac’
Estella Leopold, a University of Washington professor emeritus of biology, has written a new memoir of her formative years, “Stories from the Leopold Shack: Sand County Revisited.” She describes life on the land where her father, Aldo Leopold, practiced the revolutionary conservation philosophy described in his famous book of essays “A Sand County Almanac.”
October 11, 2016
A new study finds that morel mushrooms cluster in groups across burned areas in the forest after a wildfire. It’s one of the only scientific studies to actually quantify morels’ abundance after a fire.
October 5, 2016
Unlike in the movies, and in some theories of climate change, the recent slowdown of Atlantic Ocean circulation is not connected with the melting of the Arctic sea ice. Instead, it seems to be connected to shifts around the southern tip of Africa.
September 30, 2016
University of Washington scientists have put world’s longest-running measure of atmospheric carbon dioxide to music. The result is a 90-second rendition of human-induced climate change: The video project was done by Judy Twedt, a UW doctoral student in atmospheric sciences, and Dargan Frierson, a UW associate professor of atmospheric sciences and amateur musician. Their techno…
September 29, 2016
UW oceanographers are working on a system that will act like a ‘weather forecast’ for Pacific Northwest harmful algal blooms.
A study led by researchers at the University of Washington and the National Oceanic and Atmospheric Administration connects the unprecedented West Coast toxic algal bloom of 2015 to the unusually warm ocean conditions — nicknamed “the blob” — in winter and spring of that year.
September 27, 2016
A team of researchers led by the University of Washington believes creating a network of community-based science is possible with new support from the National Science Foundation.
A new study by University of Washington scientists finds that in many cases, misreporting caught fish doesn’t always translate to overfishing. The study was published online this month in the journal Fish and Fisheries.
September 23, 2016
University of Washington biologist Dee Boersma and her colleagues combed through 28 years’ worth of data on Magellanic penguins to search for signs that natural selection — one of the main drivers of evolution — may be acting on certain penguin traits. As they report in a paper published Sept. 21 in The Auk: Ornithological Advances, selection is indeed at work on the penguins at the Punta Tombo breeding site in Argentina.
UW scientists worked with artists for an exhibit at the Museum of Northwest Art focusing on climate change impacts on coastal communities.
September 19, 2016
Plants can better tolerate drought and other stressors with the help of natural microbes, University of Washington research has found. Specifically, plants that are given a dose of microbes stay green longer and are able to withstand drought conditions by growing more leaves and roots and using less water.
September 15, 2016
Researchers are now able to capture the cells of animals, sequence their DNA and identify which species were present at a point in time. A new University of Washington study is the first to use these genetic markers to understand the impact urbanization has on the environment — specifically, whether animal diversity flourishes or suffers.
September 14, 2016
A new University of Washington study finds a trend toward earlier Arctic sea ice melt in the spring and later ice growth in the fall across all 19 polar bear populations, which can negatively impact the feeding and breeding capabilities of the bears.
September 13, 2016
The winds that gust across the Tibetan Plateau have done so for far longer than previously believed, showing they are resilient to the formation of mountains and changes in carbon dioxide and temperature.
September 12, 2016
UW atmospheric scientists are part of a month-long NASA effort to learn how smoke and clouds interact.
A Q&A with Carol Bogezi, a UW doctoral student in environmental and forest sciences who received the 10th annual Bullitt Environmental Prize. The award recognizes people with exceptional potential to become powerful leaders in the environmental movement.
September 8, 2016
A recent University of Washington study sought to understand why shark teeth are shaped differently and what biological advantages various shapes have by testing their performance under realistic conditions.
September 2, 2016
Earlier this week in Westcott Bay, San Juan Island, a team of volunteer monitors caught an invasive green crab, marking the first confirmation of this global invader in Washington’s inland waters.
August 29, 2016
Many popular long-term drought estimates ignore the fact that plants will be less thirsty as carbon dioxide goes up. Plants’ lower water use could roughly halve some current estimates for the extent of future drought, especially in central Africa and temperate Asia.
August 26, 2016
The University of Washington and The Nature Conservancy have created an animated map showing where mammals, birds and amphibians are projected to move in the Western Hemisphere in response to climate change.
August 19, 2016
Faculty members from the UW College of Built Environments, Jackson School of International Studies and departments of French and Italian studies and history will team up in 2017 to give a new, three-week course for university and college instructors on urban environmental humanities.
August 18, 2016
UW professor Sally Brown and collaborators have published the most extensive compilation to date explaining how to grow urban agriculture, and how doing so could save American cities.
August 16, 2016
Large, carnivorous fish excrete almost half of the key nutrients, phosphorus and nitrogen, that are essential for the survival of coral reefs.
August 15, 2016
A detailed look at how sound waves bounce off a flying moth’s body offers new clues for how its long, twisted tail might help it evade predatory bats.
August 12, 2016
Phil Levin, a former senior scientist at NOAA Fisheries, recently began a joint role at the University of Washington and The Nature Conservancy. UW Today sat down with Levin to find out why he took this job and what he hopes to accomplish.
August 9, 2016
Charles Eriksen, Deborah Kelley and Stephen Warren are among 60 newly elected fellows from U.S. and international institutions.
August 4, 2016
A Science commentary written by UW professor of Earth and space sciences David Montgomery discusses how recent geological findings support the historical basis for traditional tales about China’s Great Flood.
August 1, 2016
A dozen scientists and engineers from the University of Washington have been elected to the Washington State Academy of Sciences. According to a statement released by the organization, the new members were selected for “their outstanding record of scientific achievement and willingness to work on behalf of the academy in bringing the best available science…
July 27, 2016
A study of the the first clean cookstove intervention in India financed through the Kyoto Protocol’s Clean Development Mechanism found expected benefits from newer, more “efficient” stoves — based on their performance in lab tests — did not materialize in the field.
Middle school students tried their hands at designing and building underwater robots this week during a National Oceanic and Atmospheric Administration science summer camp in Seattle. The ROV workshop was a joint project by UW-based Washington Sea Grant, NOAA and Atlantis STEAM.
July 25, 2016
Polar oceans pump organic carbon down to the deep sea about five times as efficiently as subtropical waters, because they can support larger, heavier organisms. The finding helps explain how the oceans may function under climate change.
July 19, 2016
UW professor Adam Summers is scanning and digitizing all 25,000 species of fish that live on Earth. Each species soon will have a high-resolution, 3-D visual replica online, available to all and downloadable for free.
A University of Washington team has shed new light on a common but poorly understood bacteria known to live in low-oxygen areas in the ocean. By culturing and sequencing the microbe’s entire genome, the oceanographers found that it significantly contributes to the removal of life-supporting nitrogen from the water in new and surprising ways.
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